We bought a rack of ribs and left them to marinate in the glaze for half an hour. We then cooked them in the oven and added extra sauce on top.
The sauce is sweet and sticky and made a great addition to the ribs. I think it would also be great with chicken kebabs or pork steaks - we will definitely be trying these next. I think the sauce would be a great addition to your condiments at a barbecue too - we will definitely be stocking up for barbecue season!
We were sent some Jack Daniel's sauces free of charge for the purpose of this review all words and and opinions are our own.