I have a brilliant new Slimming World Recipe Book, and it has been fabulous. We have cooked all different filling, colourful and delcious recipes. It is so easy and we have all been enjoying this lovely food - makes a great change from bolognaise and stir frys, which is what we used to live off!
Here are a few photos of what we have been cooking this week - Warren has been great also getting involved in the cooking while he has been off for half term.
So, how did I do?
This wobbly bottom has now lost 9½ lbs in two weeks. Which is pretty bloody fantastic even if I do say so myself.
We are having a few days away this week at a lovely cottage in Norfolk, but I have planned my breakfasts and dinners, and the evening meal will be a treat - a sensible treat - I want to keep on with this way of eating and keep on with what I am doing.
With less wine this week.
If you would like to join me in #operationwobblybottom visit Slimming World's website here to have a read around and join me on my little path.